This is the front cover menu of Yaya’s Bowl Ramen & Dumpling, an authentic Asian cuisine restaurant located at 7316 Market St #4 Wilmington, NC 28411, with phone number 910-319-7216 and official website www.yayasbowlwilmington.com. A QR code for online ordering is placed at the top right. The page is split into 4 core sections: Beverages, Appetizers, Handmade Dumplings, and Japanese Ramen Build-Your-Own bowls, plus a kids’ menu and allergy notes.

Soda & Beverage Checkbox Area: Standard fountain drinks including Coke, Diet Coke, Sprite, SunDrop, Orange Fanta, Dr. Pepper.
Boba Milk Tea ($6.95 each): Tiger, Thai, Matcha, Regular, Taro, Strawberry milk tea, all customizable with popping pearls.
Fruit Tea ($6.95 each): Mango, Lychee, Strawberry, Lemon, Passion Fruit green tea, with popping pearl flavor add-ons (Mango/Lychee/Strawberry/Lemon/Passion Fruit).
Kids Option: Kids Ramen ($9.95, choice of Tonkotsu/Miso/Shoyu broth) and Chicken Nuggets with French Fries ($8.95).
Appetizer (A1–A15, priced $3.95–$12.95): Includes edamame, seaweed salad, spring rolls, spicy cucumber salad, BBQ pork bun, cream cheese wontons, tangy tender chicken bites, pork buns, shrimp haukau, fried sesame balls, takoyaki, fish tofu, beef skewers, chicken skewers, fried coconut buns. Small food photos show dumplings, fried bites, and boba tea.
Pan Fried / Steamed Handmade Dumplings (D1–D7, $8.95–$9.95 for 6 pieces): Pork & Cabbage, Chicken, Shrimp & Chive, Beef & Onion, Vegetable, Teriyaki Chicken, Chili Oil Wonton. Photos of pan-fried, steamed, and chili oil dumplings are included.
Japanese Ramen ($14.95 base price, fully customizable):
- Step 1: Pick soup base (Tonkotsu/Miso/Shoyu/Kimchi +$1/Curry +$1)
- Step 2: Choose noodle type (Fresh Wheat / Fresh Egg Noodles)
- Step 3: Select core protein (Chashu Pork, Chicken Katsu, Boiled Shrimp, Organic Tofu, Onion Beef, Shrimp Tempura)
- Extra toppings priced $1.00–$4.75 each, including pork, chicken, shrimp, soft boiled egg, mushroom, bamboo shoot, seaweed, fish cake, corn, kimchi, green onion.

Footer allergy warning: Soft boiled egg is an allergen; the restaurant uses common FDA allergens (peanut, tree nut, fish, soy, wheat), notify staff for dietary restrictions.

Restaurant menu 2, detailed description provided below

View The Menu With Full Descriptions

This page features Chinese Ramen noodle soups, rice bowl combos, and full dinner entrees, all served with white rice unless noted, with small food photos of representative dishes at the top right. A gluten and allergen disclaimer sits at the bottom left.

Chinese Ramen (C1–C9, $13.95–$15.95): Two noodle choices (Fresh Wheat / Fresh Egg Noodles). Flavors include Tomato Egg, Braised Beef, Braised Ribs, Pickled Mustard Pork, Tomato Egg, Beijing Zhangjiang, Yuxiang Pork, Chong Qing Spicy Noodle, Szechuan Dan Dan Noodle. Peanut allergy noted for spicy noodle varieties.
Rice Bowl (B1–B8, $13.95–$15.95): Single-serve rice combos with toppings: Tomato Egg, Yuxiang Pork, Kung Pao Chicken, Mapo Tofu, Beef Onion, Eel, Crab Meat, Chicken Katsu. All egg, eel, crab varieties carry soft boiled egg allergen warnings.
Entree (E1–E14, $14.95–$22.95, side white rice included): Stir-fry and braised main dishes: Tomato Egg, Braised Ribs, Kung Pao Chicken, Mapo Tofu, Szechuan Boiled Beef/Fish, Yuxiang Shredded Pork, Beijing Shredded Pork, Tomato Beef Casserole, Sesame Chicken, General Tso’s Chicken, Orange Chicken, Chicken with Broccoli, Beef with Broccoli, Shrimp with Broccoli. High-price premium items are Szechuan Boiled Beef/Fish and Tomato Beef Casserole.

Restaurant menu 3, detailed description provided below

View The Menu With Full Descriptions

This condensed compilation page repeats all menu categories featured on the first two pages for cross-reference, arranged in four horizontal columns: Appetizers, Chinese Ramen, Rice Bowls, and Dinner Entrees. Collaged food photographs of representative dishes line the top and bottom borders of the page.

Appetizer Column: Identical A1–A15 starter list, pricing, ingredient descriptions, and allergen notes matching the first menu page, with four small food photos of edamame, spring rolls, fried sesame balls, and dumplings at the top left.
Chinese Ramen Column: Full C1–C9 noodle soup menu, identical noodle choices, pricing, flavor options, and peanut allergy warnings from the second page, paired with a photo of tomato egg ramen at the bottom of the column.
Rice Bowl Column: Complete B1–B8 rice bowl lineup with matching prices, toppings, and egg allergen disclaimers, illustrated with two photos of braised pork rice and chicken katsu rice bowls at the bottom of the section.
Dinner Entrees Column: Full E1–E14 stir-fry and braised entree list with identical pricing and ingredient details from the second page, with photos of mapo tofu, yuxiang pork, and braised ribs at the top and bottom right.
Footer Allergen Text: The same gluten and FDA allergen warning block from the second page is printed below the rice bowl section to inform guests of common food allergens present in menu items. All item codes, costs, and dietary notes are fully consistent with the prior two menu pages.

Restaurant menu 4, detailed description provided below

View The Menu With Full Descriptions

This is the back cover page of the restaurant’s menu, split into two vertical halves. The left side duplicates the Japanese ramen, dumpling, beverage, and kids’ meal content from the front cover, while the right side displays full restaurant branding, contact information, operating hours, a location map, and a QR code for online orders.

Left Side Replicated Sections:
- Customizable Japanese ramen build-your-own menu with soup base, noodle, protein, and extra topping lists, matching the front cover text and pricing.
- Handmade pan-fried/steamed dumpling D1–D7 list with identical prices and filling descriptions, alongside a large photo of chili oil wontons.
- Checkbox fountain soda list, boba milk tea menu, fruit tea with popping pearl add-ons, and kids’ meal options copied from the front page.
- The allergen and gluten warning text block is printed at the bottom of the left column.
Right Side Brand & Operational Information:
- Bold restaurant header: YAYA’S BOWL RAMEN & DUMPLING, labeled authentic Asian cuisine.
- Contact details: Phone number, physical street address, and official website URL.
- Operating hour schedule: Closed every Wednesday; separate opening/closing times listed for weekdays, weekends, and Sundays.
- A square QR code for online ordering, paired with a small simplified street map marking the restaurant’s geographic location on Market Street.

*Price subject to change according to seasonality and availability.

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